Thursday, August 26, 2010

Great BBQ Side Dish: Red Quinoa Salad

A new healthy take on pasta salad!! Great for these hot summer days…

Ingredients:
  • ½ cup quinoa
  • ½ cup chopped baby tomatoes
  • ½ cup chopped spinach
  • 1 tsp garlic powder
  • 2 tsp Italian seasoning
  • 2 tbsp coconut oil
  • 1 chopped scallion
Directions:
  1. Bring 1 cup of water and ½ cup of quinoa to a boil. Once boiling cover and cook for 15 minutes.
  2. Let quinoa cool.
  3. Mix all ingredients in a bowl. Refrigerate for one hour.
  4. Enjoy!


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