Peanut Butter Cup Ingredients-
- 4 tbsp vanilla protein powder
- 4 tbsp whole wheat flour
- 1 tsp unsweetened coconut flakes
- ¾ tsp cinnamon
- ½ tsp ground cloves
- 2 tbsp unsweetened applesauce
- 4 tbsp natural crunchy peanut butter
- 4 tbsp coconut oil
- 4 tsp vegan semi-sweet chocolate chips (or 3 tsp cocoa nibs)
- 4 tsp chopped walnuts
Choco-Delite Ingredients-
- 3 tbsp vanilla protein powder
- 3 tbsp whole oats
- 4 tbsp whole wheat flour
- 1 tbsp unsweetened coconut flakes
- 2 tbsp sweetened cocoa powder
- 4 tbsp coconut oil
- 4 tbsp unsweetened crunchy peanut butter
- 4 tbsp unsweetened apple sauce
- 1 tsp vanilla extract
Directions-
- In a muffin pan line six slots with paper cups.
- Mix all dry ingredients in a medium bowl.
- Mix all wet ingredients in a small bowl.
- Combine the wet and dry ingredients. Mix evenly.
- **For Peanut Butter Cup: add semi-sweet chocolate chips and walnuts to the final mix.
- Portion batter into muffin cups. Refrigerate for at least 2 hours.
- Remove and place in individual baggies for the perfect snack on the go!