Thursday, June 9, 2011

Salsa Chicken Bites

This is a great appetizer on its own or can also be used to top salad, pizza or a healthy grain.

  • 3-4 chicken breast fillets, chopped
  • 1 – 16 oz jar of chunky salsa, such as Newman’s Own (opt for low sodium)
  • ¼ c chopped fresh parsley
  • 1 tbsp curry powder
  • 1 tbsp olive oil
  1. In a medium fry pan heat olive oil on medium high.
  2. Toss chopped chicken in curry powder.
  3. Add seasoned chicken to heated olive oil.
  4. Add salsa and parsley, stir evenly. Reduce to medium. Cover and cook for 15-20 minutes.
  5. Serve and enjoy.

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